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1,380 L.E
Layers of brioche bread baked in our restaurant's ovens, stuffed with nutella toasted in butter and added to chocolate sauce and nuts. Served with outside chocolate sauce, vanilla and ice cream.
A mixture of arugula, orange, beets, tomatoes, nuts, raisins and balsamic sauce.
Charcoal grilled kofta with onions, parsley, tomatoes and tahini
Gouda, Avanti, Mozzarella and Roquefort cheese